Pizza, Beer, Pasta, Burgers, Wings, Salads and More!

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CATERING
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APPETIZERS & WINGS

RIVERSIDE NACHOS • 12 
Waffle french fries, pot roast, red onion, tomato, cheddar, bleu cheese and sour cream
GRINDER FRIES • 8 
Crinkle cut fries topped with cheddar cheese sauce, Italian beef, red onion and giardiniera 
BURRATA • 10
Toasted bread with burrata cheese and balsamic glaze 
BRUCSHETTA • 10 
Toasted bread topped with homemade bruschetta mix, shaved parmesan and drizzled with balsamic glaze
SLIDERS • 9 
Choice of three pot roast with horseradish sauce, three meatball with fresh mozzarella, sweet peppers and meat sauce or three beef & cheddar with caramalized onions
MEATBALL TRIO • 9 
Three meatballs with marinara, baked mozzarella and three garlic breadsticks 
NACHOS • 11 
Chips, black beans, jalapeños, tomatoes, shredded cheddar cheese, nacho cheese sauce, sour cream and guacamole. Add chicken or seasoned beef for 3 
SRIRACHA SHRIMP • 12 
Jumbo panko breaded fried shrimp tossed in our sriracha sauce and topped with bleu cheese crumbles and served with bleu cheese sauce
GIANT PRETZEL • 14 
Lightly buttered and salted, served with ranch, honey mustard and cheese dipping sauces
FRIED ZUCCHINNI STICKS • 7 
Served with meat sauce or chipotle ranch 
BEER BATTERED ONION RINGS • 6 
Served with chipotle ranch BEER 
BATTERED MUSHROOMS • 6 
Served with ranch
CAPRESE SALAD • 10
Tomato slices topped with fresh mozzarella, basil, olive oil and balsamic glaze
CREAM CHEESE JALAPENO POPPERS • 7 
Served with marinara sauce or ranch 
BEER BATTERED MOZARELLA STICKS • 7 
Served with marinara sauce 
MACARONI AND CHEESE BITES • 7 
Served with marinara sauce or ranch 
POTATO CHIP ENCRUSTED CHICKEN STRIPS • 9 
Served with bbq sauce, honey mustard or ranch 
GARLIC BREAD WITH CHEESE • 5 
Served with marinara sauce
BREADSTICKS • 4 
Served with marinara sauce 
SAMPLER BASKET • 10 
Mushrooms, mozzarella sticks, onion rings & jalapeño poppers with marinara 
HOMEMADE WINGS • 7: HALF DOZEN: 14: DOZEN 
SAUCES: habanero mango, spicy garlic, bbq, honey mustard, hot buffalo, mild buffalo, teriyaki, sriracha. Served with choice of ranch or bleu cheese

SOUPS & SALADS

Add grilled or breaded chicken to any salad for  $3

THE RIVERSIDE  |  9
Fresh mixed greens, dried cranberries, crumbled bleu cheese, candied walnuts, balsamic dressing
ANTIPASTO  |  10
Fresh mixed greens, salami, provolone cheese, pepperoncini, fresh black olives, a dusting of parmesan, Italian vinaigrette
CLASSIC CAESAR  |  9
Romaine lettuce, shaved parmesan, croutons, Caesar dressing
HONEY MUSTARD CHICKEN SALAD  |  10
Romaine lettuce, cherry tomatoes, grilled or breaded chicken breast, honey mustard dressing
SOUTHWEST SALAD  |  9
Mixed greens, corn, tomatoes, shredded cheese, black beans, tortilla strips, chipotle ranch dressing
GARDEN SALAD  |  9
Mixed greens, red onion, cherry tomatoes, carrots, cucumbers, croutons, choice of dressing
SOUP OF THE DAY  |  4 (Cup) / 7 (Bowl)

ENTREES

Pastas served with garlic bread
Add a side salad for $4 or a cup of soup for  $3

BUILD YOUR OWN PASTA  12
Pasta choices: fettuccini, penne, spaghetti, or cheese tortellini
Sauce choices: Alfredo, marinara, meat, or vodka
Add baked cheese, spinach or mushrooms: $1
Add sausage link, chicken breast, or two meatballs: $3
RIVERSIDE PASTA  |  13.50
Penne pasta, vodka sauce, bacon, spinach
CHICKEN BRUSCHETTA PASTA • 15
Fettuccini pasta with homemade alfredo sauce, grilled chicken, homemade bruschetta mix, and balsamic glaze with garlic bread
CHICKEN PARMESAN  |  14
Served over spaghetti with baked mozzarella
JUMBO FRIED SHRIMP  |  13 (half pound) / 18 (pound)
Panko-breaded deep fried shrimp, served with fries and housemade coleslaw
BABY BACK RIBS  |  14 (half pound) / 19 (pound)
With housemade BBQ sauce, fries, housemade coleslaw
RIVERSIDE SURF & TURF  |  18
Half pound of jumbo fried shrimp and half rack of baby back ribs, served with fries, housemade coleslaw

BURGERS & SANDWICHES

All sandwiches have the choice of a seasoned 100% USDA Angus Beef patty or chicken breast and include crinkle cut fries. Add waffle fries, curly fries, tater tots or cheese dipping sauce for 1 or beer battered onion rings for 2
BUILD YOUR OWN BURGER Includes lettuce, tomato, red onion & pickle. • 9
ADD CHEESES / $1 EACH: Provolone, cheddar, american, swiss, mozzarella, bleu ADD TOPPINGS / $1 EACH: Bacon, onion ring, carmelized onions, grilled mushrooms, sliced jalapeños, bbq sauce, buffalo sauce 
CALIFORNIA BURGER• 12 
Bacon, guacamole, lettuce, tomato, red onion and provolone cheese 
WESTERN BURGER • 12 
Bacon, onion ring, bbq sauce and cheddar cheese 
CHICKEN BREAST SANDWICH • 9
Grilled or breaded chicken breast served with lettuce, tomato, red onion and provolone cheese
BUFFALO CHICKEN SANDWICH • 10
Grilled or breaded chicken breast served with hot or mild sauce, lettuce, tomato, provolone cheese and choice of ranch or bleu cheese 
CHICKEN PARMESAN SANDWICH • 10 
Grilled chicken breast, marinara and mozzarella cheese on a french roll 
CHICKEN BRUSCHETTA SANDWICH • 12
Sliced grilled chicken, garlic bread, baked mozzarella, homemade bruschetta mix and balsamic glaze
ITALIAN BEEF SANDWICH • 9 
Add mozzarella for 1/ Add hot and sweet peppers for .5 
ITALIAN SAUSAGE SANDWICH • 8 
Topped with marinara. Add mozzarella for 1/ Add hot and sweet peppers for .5 
COMBO ITALIAN BEEF & SAUSAGE • 11 
Add mozzarella for 1/ Add hot and sweet peppers for .5 
MEATBALL SANDWICH • 9 
Topped with marinara. Add mozzarella for 1/ Add hot and sweet peppers for .5 
POT ROAST PUB SANDWICH• 12
 Garlic bread, baked mozzarella, sautéed mushroom and onions, topped with pot roast and our homemade horseradish creamAll sandwiches have the choice of 100% USDA Angus Beef or chicken breast and crinkle cut fries
Add waffle fries, curly fries or tater tots: $1



PIZZA

CRUST OPTIONS 

THIN CRUST
10″ ($10.99)  |  12″ ($12.99)  |  14″ ($15.99)  |  16″ ($18.99)
GLUTEN FREE CRUST
10″ ($12.99)
DOUBLE CRUST CHEESE
10″ ($11.99)  |  12″ ($14.99)  |  14″ ($17.99)  |  16″ ($21.99)
PAN STYLE CHEESE
10″ ($12.99)  |  12″ ($15.99)  |  14″ ($18.99)  |  16″ ($22.99)
CHICAGO STYLE CHEESE (cheese on bottom w/ chunky tomatoes)
10″ ($13.99)  |  12″ ($16.99)  |  14″ ($19.99)  |  16″ ($23.99)
STUFFED CHEESE
10″ ($13.99)  |  12″ ($16.99)  |  14″ ($19.99)  |  16″ ($23.99)

SPECIALTY PIZZA'S
10″ ($4.00)  |  12″ ($4.00)  |  14″ ($5.00)  |  16″ ($5.00)
Western: Sausage, Onion, Bacon, BBQ Sauce
Margherita: Light Tomato Sauce, Fresh Basil, Fresh Mozzarella, Roman Cheeses, Crushed Tomato, Garlic
Spinach Classic: Spinach, Garlic, Tomato
Supreme: Pepperoni, Mushroom, Onion, Green Pepper, Black Olive
Hawaiian: Pineapple, Canadian Bacon, BBQ Sauce
Italian Beef Grinder: Italian Beef, Giardinera, Red Onion
BBQ Chicken: Chicken, Red Onion, BBQ Sauce
Deluxe: Sausage, Onion, Green Pepper, Mushroom
Buffalo Chicken: Buffalo Sauce, Chicken, Bleu Cheese Crumbles
Vegetarian: Mushroom, Onion, Green Pepper, Tomatoes
Bacon Chicken Alfredo: Alfredo Sauce, Red Onions, Chicken, Bacon
Philly Alfredo: Alfredo Sauce, Italian Beef, Sweet Pepper, Onion
The Don: Italian Beef, Sausage, Red Onion, Garlic, Mushroom, Giardinera


INDIVIDUAL TOPPINGS AVAILABLE
Meat: Sausage, Pepperoni, Bacon, Canadian Bacon, Meatball, Ground Beef, Italian Beef (extra charge), Chicken (extra charge)
Vegetables: Mushroom, Onion, Red Onion, Green Pepper, Jalapeño Pepper, Giardiniera, Black Olive, Green Olive, Pineapple, Spinach, Garlic, Tomato, Fresh Basil

KID's MENU

Age 12 & under. Includes soft drink (dine-in only), milk or juice.

SPAGHETTI  |  6
Served with a meatball
MAC & CHEESE 6
MAC & CHEESE BITES  |  6
Served with choice of applesauce, french fries, tots or carrots & ranch
PENNE ALFREDO  |  5
CHICKEN STRIPS  |  5
Served with choice of applesauce, french fries, tots or carrots & ranch
8" PIZZA  |  5
Choose either cheese, sausage, or pepperoni
CATERING

​Let us serve your next gathering!

A minimum of 3 hours may be needed to fulfill catering orders.

ITALIAN BEEF  |  $12/lb 
5 pounds feeds approximately 20 people. Includes bread.
Add peppers: $5

PASTA  |  $30 Half Tray / $55 Full Tray
Add Baked Cheese $5/$10, Meatballs: $1 each , Chicken: $15/$30, Mushrooms or Spinach: $5/$10

SALAD  |  $25 Half Tray / $45 Full Tray
Add Chicken: $15/$30

GARDEN SALAD  |  $20 Half Tray / $40 Full Tray

Add Chicken: $15/$30


WINGS  |  $0.85 each (multiples of 6, 24 minimum)
Three drums and three flats, no substitutions

ONION RINGS or FRIED MUSHROOMS  |  $0.50 each (15 minimum)

FRIED SHRIMP |  $1.50 each (20 minimum)

RIBS (call for a quote)

ITALIAN SAUSAGE  |  $2 each (20 minimum)

CHICKEN BREAST  |  $3.25 each (20 minimum)

6" ITALIAN BREAD  |  $1 each (20 minimum)

BREAD STICKS  |  $1.25 each (10 minimum)

DRESSING OR SAUCE  |  $5 / $10 (small/large)